CANAPÉS
A large assortment of canapés including vegetarian, seafood, southwestern, olive and mushroom
pinwheels.
MINI SPRING ROLLS
Chicken, vegetarian, and seafood spring rolls.
MINI QUICHE LORAINE
Bacon and cheese quiches
SATAYS
Beef and chicken, complete with dipping sauce
RATATOUILLE IN PASTRY
Diced eggplant, zucchini, red and green peppers in a tangy tomato, garlic, herb and spice mixture.
SPICED MIDDLE EASTERN PINWHEELS
(Vegetarian) Chick peas flavoured with a variety of middle eastern herbs and spices circled with
roasted pimento peppers and encased in a flaxseed pastry.
SPINACH AND CHEESE ROTOLLO
Spinach blended with feta and ricotta cheese flavoured with herbs and spices, rolled in a pasta circle.
CRAB AND BRIE IN FILO
Filo triangles filled with crab and brie cheese.
LOBSTER FILO ROLLS
Pastry filled with lobster, carrots, celery, dijon mustard, herbs and spices.
SMOKED TROUT IN PASTRY SHELLS
Smoked trout with herbed cream cheese in a tender flaky pastry shell.
SHRIMP PUFFS
Puff pastry pouches filled with shrimp, cream cheese, ginger, garlic, green onions, herbs and spices.
FETA AND SUNDRIED TOMATO IN FILO
Marinated sundried tomato with feta cheese encased in a filo pouch.
SPANAKOPITA
Filo triangles filled with spinach, feta, ricotta cheese, herbs and spices.
FRESH FRUIT & PASTRY PLATTERS
Complete with fresh dips.
*** All Hors D'Oeuvres will give 8 to 10 pieces per person.
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