Serves up to 20

VEGGIE PLATTER
Delivered fresh daily from the Ontario Food Terminal. Attractively displayed and served with our own veggie dips.

Serves up to 20

TEA PARTY PLATTER
Delicate finger sandwiches made with tuna, salmon, egg, lox and cream cheese with pickle and fresh veggie garnish.

THE PINWHEEL APPEAL
Mini flour tortilla wraps prepared on an assortment of colored / flavoured wraps. Bite size servings tastefully filled with spinach, garlic, hummus, feta, smoked salmon, capers, cream cheese, roasted peppers and much more.

MINI PITA PLEASURE
Mini pitas filled with salmon, tuna, egg, chicken and crab salad garnished with veggie sticks, cherry tomatoes, etc.

SATAY SATISFACTION
Honey mustard roasted sesame salmon, chicken with Thai peanut sauce and beef with zifandel sauce, skewers beautifully displayed on a plattered bed of lettuce. (4 dozen)

ROLL UP THE DELI
Assorted high end deli style meat offerings, including pastrami, black forest ham, roasted Canada AAA beef, genoa salami, smoked turkey, etc. Conveniently wrapped in single rolled servings with fancy frill toothpicks and assorted pickle garnish.

Serves up to 15

HERE'S THE SCOOP
Tastefully displayed on a bed of lettuce: scoops of tuna, egg, salmon, chicken and crab salad with fresh veggie garnish and an assortment of bagels and rolls.

Serves up to 15

BBQ PLATTER
Tastefully prepared BBQ chicken wings displayed on a bed of lettuce around a blue cheese dipping sauce, garnished with fresh veggie sticks. (5 wings/person)

Serves up to 10

SUSHI PLATTER
California rolls, avacado rolls, cucumber rolls, shrimp tempura rolls, nigiri (egg, eel, tuna, salmon, crab, and shrimp) - complete with pickled ginger, wasabi, and dipping sauce.
30 piece or 60 piece

SHRIMP LOVER'S FEAST
Over 100 black tiger shrimp cooked to perfection and served with a tangy seafood dipping sauce. Attractively displayed on a bed of lettuce with citrus garnish etc.

CAVIAR CHECKERBOARD
An edible checkboard prepared with 64 toasted bread squares and topped with black caviar, cream cheese and smoked salmon.

DELI STYLE SANDWICH PLATTER
Using a variety of quality cut deli meats, cheese, freshly grilled veggies and prepared on all your favourite freshly baked specialty breads and buns.

20 person minimum

TRAVELLING GOURMET
Travelling made easy with our gourmet boxed lunches in convenient disposable packaging. Deli style sandiwch of your choice (vegetarian included), coleslaw, potato chips, fresh baked cookie, juice box and a fresh fruit. (apple or orange). ** Samosas also available.

20 person minimum

FRESH FRUIT PLATTER
Made with only the freshest seasonal fruit available.

12 person or 25 person platters

STRAWBERRY PATCH
Choice strawberries displayed on a platter complete with fruit dip. Including Belgian white and dark chocolate predipped strawberries.

Minimum 50 strawberries

GOURMET COOKIE PLATTER
A platter of freshly baked homemade cookies.

Minimum 30 cookies

MELON BOAT
A creative enhancement to any table. Hand carved watermelon boat filled with mouth watering bite size servings of fresh fruit.

FRUIT KABOB PLATTER
An all natural treat. Sweet and juicy fresh fruit kabobs assembled on easy to handle wood skewers.

30 kabobs

FROM THE SALAD BAR:

Balsamic dressed Baby Greens Calssic Caesar Salad House Dressed Garden Salad Strawberries & Greens with Raspberry Vinaigrette

Homestyle Potato & Egg Salad Tricolour Pasta Salad Creamy Coleslaw Vinaigrette Coleslaw

20 person minimum